Where does the time go- I cant believe I haven't blogged for almost a month. Maybe because I have been having too much fun and enjoying the new me to the hilt. So I won't apologize!
I am 7 months out now and down 105 pounds. I'll try to explain what my life is like now, but really there are no words. The changes are profound; physically, mentally and emotionally. I bought a dress for my holiday work party the other day and it was a size 12. A SIZE 12! That might not seem too small to people who have never had a weight problem, but let me tell you, coming down from a size 28/30 it is really a BIG deal. I nearly screamed with happiness from the fitting room....and I still can't believe it sometimes. In fact, I find myself still going directly to the plus size departments of stores, heading straight for the handicapped stalls in bathrooms, and putting clothes that are WAY too big into my shopping cart only to try them on then realize- nope- i need to go down a few more sizes. It is so much fun I must say!
I am finally feeling really good for the first time since surgery. This past month has been fantastic, as far as not getting sick and being able to eat just about anything I want. Small portions of course, but I haven't had any problems. It's almost like be careful what you wish for, because I now understand how and why people can gain their weight back. It's still early in the game for me, but it's already getting so much easier to eat more at a time, and more of a variety...which could be very dangerous. I am now responsible for my own choices again...which is what got me into trouble in the first place. The past 6 months I was so limited to just a few foods and the volume was so miniscule...I really could not screw up if I tried. But now, I really have to stay on top of what I am taking in, and step up my exercise to maintain my loss, and hopefully lose another 20 pounds or so.
I am not doing a very good job of this today...so far I have had 3 bites of a bagel with cream cheese and 2 cups of coffee. BAD! I got up at 5am to come into work for ice storm coverage...but there really isn't much to do so I am catching up on stuff. I was able to do my xmas cards and change the ring tone on my cell phone to my new fave Beyonce song...so I am being very productive! HAHA! But I have been doing well overall...it's only noon so I'll get back on track today. I am already chugging down my crystal lite and I'll have some protein apps at Pam's party later today.
I only wish I could have one of those yummy holiday martinis they are famous for, but prob not a good idea with all the sugary juice and syrups they use in them.
I have been having lots of egg salad, deviled eggs, grilled chicken over greek salads and I even tried steak for the first time with no problem. I had to laugh though, I bought these 4 oz filet mignons from Omaha Steaks and the guys tried to talk me out of it because he said they are way too small and I should buy the bigger ones. I didnt feel like explaining why they were perfect for me- I just said I was going to use them for apps! Anyway I made one on the grill and I was nervous so I ate about a third of it, then the next day I was able to eat 2 more meals with left overs! I had some over salad for lunch, and then for dinner I made it into a little steak and cheese mini tortilla wrap. So the 40z steak that was too small gave me 3 meals! I remember going to Capital Grill and ordering the biggest steak on the menu- prob 14 ozs and eating the whole thing along with salad, bread, mashed potatoes and even dessert. That boggles my mind now! The best thing about this surgery is you can still have your cake and eat it too. I can have a taste of the things I love but a taste is enough.
I made a batch of eggface's eggnog protein icecream- yummy and tried the most amazing shake recipe from eggface for a peppermint mocha protein shake made with Click. Man it was incredible- better than Starbucks for sure. I dont know what I would do without my eggface...she is my hero. Even if you are not post op she has some awesome low carb/sugar recipes that anyone could benefit from...so check it out!
theworldaccordingtoeggface.com
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